Bhutan

History Of Bhutan

It is believed that Bhutan was inhabited as early as 2000 B.C. due to the presence of early stone implements discovered in the region.

The country was originally known by many names including Lho Jong, ‘The Valleys of the South’, Lho Mon Kha Shi, ‘The Southern Mon Country of Four Approaches’, Lho Jong Men Jong, ‘The Southern Valleys of Medicinal Herbs and Lho Mon Tsenden Jong, ‘The Southern Mon Valleys where Sandlewood Grows’. Mon was a term used by the Tibetans to refer to Mongoloid, non-Buddhist peoples that populated the Southern Himalayas.

The country came to be known as Druk Yul or The Land of the Drukpas sometime in the 17th century. The name refers to the Drukpa sect of Buddhism that has been the dominant religion in the region since that period.

Initially Bonism was the dominant religion in the region that would come to be known as Bhutan. Buddhism was introduced in the 7th century by the Tibetan King Songtsen Gampo and further strengthened by the arrival of Guru Rimpoche, a Buddhist Master that is widely considered to be the Second Buddha.

The country was first unified in 17th century by Zhabdrung Ngawang Namgyel. After arriving in Bhutan from Tibet he consolidated his power, defeated three Tibetan invasions and established a comprehensive system of law and governance. His system of rule eroded after his death and the country fell into in-fighting and civil war between the various local rulers. This continued until the Trongsa Poenlop Ugyen Wangchuck was able to gain control and with the support of the people establish himself as Bhutan’s first hereditary King in 1907. His Majesty Ugyen Wangchuck became the first Druk Gyalpo (Dragon King) and set up the Wangchuck Dynasty that still rules today.

In 2008 Bhutan enacted its Constitution and converted to a democracy in order to better safeguard the rights of its citizens. Later in November of the same year, the currently reigning 5th Druk Gyalpo Jigme Khesar Namgyel Wangchuck was crowned.

Culture of Bhutan

While Bhutan is one of the smallest countries in the world, its cultural diversity and richness are profound.
As such, strong emphasis is laid on the promotion and preservation of its unique culture. By protecting and nurturing Bhutan’s living culture it is believed that it will help guard the sovereignty of the nation.

 Eating habits

Traditional Bhutanese eating habits are simple and, in general, food is eaten with hands. Family members eat while sitting cross legged on the wooden floor with food first being served to the head of the household first.
It is usually women who serve the food and in most cases, the mother. Before eating, a short prayer is offered and a small morsel placed on the floor as an offering to the local spirits and deities. With modernization, eating habits have changed and in urban areas, people usually eat with cutlery whilst seated at a regular dining table.

Traditionally dishes were cooked in earthenware, but with the easy availability of modern goods, pots and pans have largely replaced their use. A typical Bhutanese meal consists of rice, a dish of Ema Datshi, the country’s favourite dish of chili and cheese, pork, beef curry or lentils.

Funeral

Death signifies re-birth or a mere passing on to a new life. In keeping with the traditions, elaborate rituals are performed to ensure a safe passage and a good rebirth.
The 7th, 14th, 21st and 49th days after a person’s death are considered especially important and are recognized by erecting prayer flags in the name of the deceased and performing specific religious rituals. While the deceased are normally cremated, funerary practices vary among the southern Bhutanese and the nomadic Brokpas of northern Bhutan. Southern

Bhutanese typically bury their dead while the Brokpas carry out ‘Sky Burials’, a process in which the deceased are prepared and left atop mountains to be devoured by vultures in a final act of compassion and generosity. Elaborate and ancient rituals are also conducted on the anniversary of the death with the erection of prayer flags. The relatives and people of the locality come with alcohol, rice or other sundry items to attend such rituals.

Birth

The birth of a child is always welcomed. In Bhutan extended family and guests are discouraged from visiting during the first three days after the birth.
On the third day, a short purification ritual is performed after which visitors are welcomed to visit the new born and mother.   Bhutanese value children as progenitors of the future and therefore do not discriminate on the sex of the child.  Traditionally various gifts are offered ranging from dairy products to cloth and money.

The child is not immediately named; this responsibility is usually entrusted to the head lama (Buddhist priest) of the local temple. The mother and child will also receive blessings from the local deity (natal deity) and it was traditional that the name associated with the deity is given. In some cases, the child is given the name of the day on which the child is born. Based on the Bhutanese calendar, a horoscope is written based on the time and date of the birth, this will detail the various rituals to be performed at different times in the life of the child and to an extent predict his or her future.

Marriage

Until just a few decades ago arranged marriages were common and many married among their relatives. In eastern Bhutan cross-cousin marriages were also once common, however, this practice is now becoming less common place among the literate masses and most marriages are based on the choice of the individuals.
Marriages are simple affairs and are usually kept low-key. However, elaborate rituals are performed for lasting unions between the bride and the bridegroom. As the religious ceremony comes to an end, parents, relatives and friends of the couple present the newlyweds with traditional offerings of scarves along with gifts in the form of cash and goods.

In the Western Bhutan, it was commonplace that the husband goes to live in his wife’s house after marriage while the practice in Eastern Bhutan is for the wife to move into the husband’s home.  Of course, the newlyweds may also choose to live on their own.  Divorce is also an accepted norm and carries no ignominy or disgrace within the country.

Bhutanese dress


One of the most distinctive features of the Bhutanese is their traditional dress, unique garments that have evolved over thousands of years. Men wear the Gho, a knee-length robe somewhat resembling a kimono that is tied at the waist by a traditional belt known as Kera. The pouch t which forms at the front traditionally was used for carrying food bowls and a small dagger. Today however it is more accustomed to carrying small articles such as wallets, mobile phones and Doma (beetle nut).

Women wear the Kira, a long, ankle-length dress accompanied by a light outer jacket known as a Tego with an inner layer known as a Wonju.

However, tribal and semi-nomadic people like the Bramis and Brokpas of eastern Bhutan generally wear clothing that differs from the rest of the Bhutanese population. The Brokpas and the Bramis both wear dresses woven either out of Yak or Sheep hair.

Bhutanese still wear long scarves when visiting Dzongs and other administrative centers. The scarves worn vary in color, signifying the wearer’s status or rank.  The scarf worn by men is known as Kabney while those worn by women are known as Rachus. Below is a brief breakdown of the different kabneys and their associated rank.

The Rachu is hung over a woman’s shoulder and unlike the scarves worn by men, does not have any specific rank associated with its color. Rachus are usually woven out of raw silk and embroidered with beautiful rich patterns.

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